Pasta shells in red sauce

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Pasta shells in red sauce. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we must first prepare a few components. You can have Pasta shells in red sauce using 9 ingredients and 3 steps. Here is how you cook that.

#goldenapron
This is a italian recipe with homemade red sauce .

Ingredients and spices that need to be Take to make Pasta shells in red sauce:

1. 1 cup pasta shells
2. 1 cup tomato puree
3. 3-4 tomatoes finely chopped
4. 2-3 garlic cloves
5. 2 tsp black pepper powder
6. 3-4 cheese slices
7. as per taste Salt
8. 1 small onion finely chopped
9. as needed Oil for cooking

Steps to make to make Pasta shells in red sauce

1. In a pot take water,add 1 tsp salt and 1 tsp oil.When water starts boiling,add pasta shells,cook until shells becomes soft.Drain the water and put boiled pasta shells aside.
2. Now in a pan add 2 tsp oil,now add chopped garlic cloves,now add chopped onion,saute it for about 2 minutes.Then add finely chopped tomatoes. Cook for 3-4 minutes.Then add tomato puree. Now add salt and black pepper powder. Cook for 2 minutes.Red sauce is ready.
3. Now add boiled pasta shells,mix well. Now add cheese slices on top.Cover it until cheese melt.Turn off the burner. Pasta shells in red sauce is ready to serve.

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