Corn- Paneer Toast

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Corn- Paneer Toast. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Corn- Paneer Toast is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Corn- Paneer Toast is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Corn- Paneer Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn- Paneer Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Corn- Paneer Toast using 12 ingredients and 4 steps. Here is how you cook it.

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Tender corn and paneer stuffing on toasted bread slices ..a tasty snack.

Ingredients and spices that need to be Get to make Corn- Paneer Toast:

1. 5 bread slices
2. As required Butter
3. For spread
4. 1 cup white sauce ( one tbsp butter, one tbsp maida, one cup milk, salt pepper)
5. 3/4 cup sweet corn kernels
6. 1/2 cup paneer pieces
7. 1 tbsp chopped green coriander leaves
8. 1 green chilli finely chopped
9. 1 pinch sugar powder
10. To taste Salt
11. As required Grated cheese
12. As required Chilli sauce

Instructions to make to make Corn- Paneer Toast

1. First prepare white sauce..in kadai add heat butter,add and saute maida for 2 minutes. Add milk and stirred till sauce thickens. Add salt and pepper to taste. Cool. In mixing bowl add sweet corn and paneer pieces, chopped coriander leaves, green chilli sugar powder and salt to prepare white sauce. Mix well.
2. Cut the bread slices into round shape disc. Apply butter on both sides of cut bread slices. Bake/ Toast in oven for 3 mins on high temperature.
3. Spread prepared corn paneer mixture on each toasted bread slices. Sprinkle cheese and bake in oven on high temperature till cheese melts.
4. Dot with chilli sauce and serve hot delicious Corn-Paneer Toast with lemon ice tea.

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So that is going to wrap this up with this special food How to Make Super Quick Homemade Corn- Paneer Toast. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!