Chilli Paneer Maggi

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Chilli Paneer Maggi. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chilli Paneer Maggi is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Chilli Paneer Maggi is something that I have loved my entire life.

Many things affect the quality of taste from Chilli Paneer Maggi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilli Paneer Maggi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chilli Paneer Maggi is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chilli Paneer Maggi estimated approx 20 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Chilli Paneer Maggi using 13 ingredients and 9 steps. Here is how you cook that.

#midnight

Ingredients and spices that need to be Make ready to make Chilli Paneer Maggi:

1. 1 pack maggi
2. 100 grams Paneer
3. 1 capsicum cut in cubes
4. 1 onion cut in cubes
5. 2-3 green chillies slit lengthwise
6. 3-4 garlic cloves finely chopped
7. 2 tbsp cornflour
8. 4 tbsp tomato sauce
9. 2 tbsp green chilli sauce
10. 1 tsp soy sauce
11. 1/4 tsp black pepper powder
12. to taste Salt
13. As needed Oil for cooking & frying

Instructions to make to make Chilli Paneer Maggi

1. In a bowl take cornflour, salt add little water and make a smooth batter.
2. Coat the paneer pieces in the batter and fry the paneer pieces till golden brown from all sides.
3. Once done take out on a kitchen towel to remove the excess oil and keep aside.
4. Heat oil in a pan add finely chopped garlic and green chillies saute for few seconds.
5. Next add onions and capsicum cook for 1-2 minutes.
6. Add maggi masala, tomato sauce, green chilli sauce, soy sauce, salt, pepper and mix everything well.
7. Add fried paneer and boiled maggi mix it well.
8. Add more of tomato sauce and green chilli sauce if it's too dry adjust according to your taste.
9. Chilli Paneer Maggi is ready serve hot!

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So that's going to wrap it up for this special food Simple Way to Prepare Quick Chilli Paneer Maggi. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!