Chilli paneer

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Chilli paneer. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chilli paneer is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Chilli paneer is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Chilli paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilli paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Chilli paneer using 18 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Chilli paneer:

1. 200 gm paneer
2. 1 green capsicum diced
3. 1/2 red capsicum diced
4. 1/2 Yellow capsicum diced
5. 2 onions diced
6. 3 green chilli chopped
7. 1 inch Grated ginger
8. 2 tsp red chilli sauce
9. 2 tomato ketchup
10. 1 tsp vinegar
11. 1 tsp soya sauce
12. 6 garlic petal finely chopped
13. 1/4 tsp sugar
14. to taste Salt
15. as needed Oil
16. 1 teaspoon Maida
17. 1/4 teaspoon black pepper powder
18. 1 tsp Ginger garlic paste

Instructions to make to make Chilli paneer

1. In Paneer cubes add 1/4 teaspoon black pepper power, salt, ginger garlic paste and leave for 5 mins. Add 1 teaspoon maida and mix well
2. Deep fry cubes in medium flame till golden brown
3. In a pan with 2 tablespoon oil add chopped ginger, green chilli, garlic and saute for 1 min in high flame. Add the paneer with diced onions and capsicum in the pan.
4. Add tomato ketchup, red chilli sauce, soya sauce, 1/4 tsp salt, sugar.Cook for 3 to 4 mins in high flame while stiring. Add 4 to 5 teaspoon water while stirring.
5. Switch off flame and add vinegar 1 table spoon.
6. HAPPY DUSHHERA!

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So that's going to wrap this up for this special food How to Make Ultimate Chilli paneer. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!