Papad Paneer

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Papad Paneer. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Papad Paneer is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Papad Paneer is something which I have loved my entire life.

Many things affect the quality of taste from Papad Paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Papad Paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Papad Paneer using 10 ingredients and 4 steps. Here is how you can achieve it.

#starter
Quick & easy starter with all time favourite paneer.

Ingredients and spices that need to be Prepare to make Papad Paneer:

1. 1 cup paneer cubes
2. 5-6 papads (half crushed)
3. 5 tbsp tomato ketchup
4. 1 tsp mustard paste
5. 1 tsp red chilli sauce
6. as needed Italian pizza seasoning
7. 1 tsp red chilli powder
8. 2 tbsp corn flour
9. to taste Salt
10. as needed Oil for deep frying

Steps to make to make Papad Paneer

1. Mix ketchup, mustard paste, red chilli sauce, pizza seasoning, red chilli powder, corn flour & salt all together.
2. Add paneer cubes in the mixture, coat well & let it marinate for half an hour in the refrigerator.
3. Next; coat the paneer in crushed papads(not very fine).
4. Deep fry these paneer papad cubes & they are ready to be served. 😊

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So that is going to wrap it up with this exceptional food Recipe of Favorite Papad Paneer. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!