Fennel Lettuce Cashew Salad with Lemon Honey Dressing

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Fennel Lettuce Cashew Salad with Lemon Honey Dressing. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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As for the number of servings that can be served to make Fennel Lettuce Cashew Salad with Lemon Honey Dressing is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fennel Lettuce Cashew Salad with Lemon Honey Dressing estimated approx 15 min.

To begin with this recipe, we have to prepare a few components. You can cook Fennel Lettuce Cashew Salad with Lemon Honey Dressing using 11 ingredients and 6 steps. Here is how you cook that.

Salads are very popular during Summer, so here is a version of one of my favorite Salad with many delicious ingredients.

Ingredients and spices that need to be Take to make Fennel Lettuce Cashew Salad with Lemon Honey Dressing:

1. 1 Fennel Bulb thinly sliced
2. 3 cups lettuce
3. 3 tbs Honey
4. 1/2 Lemon Juice
5. 1/4 cup Olive oil
6. 1/4 cup Cashews
7. Salt
8. Pepper
9. Cherry Tomatoes
10. Parmesan optional
11. Blue Cheese optional

Steps to make to make Fennel Lettuce Cashew Salad with Lemon Honey Dressing

1. Thinly slice fennel
2. Place in a bowl with a few ice cubes for 10 minutes. Dran excess water and dry off on kitchen towel
3. In a bowl add lemon juice and honey.
4. Add in olive oil, salt and pepper
5. Chop cashews or nuts of your preference in a blender.
6. Start with a layer of lettuce,, then fennel, cheese and continue until the top layer is covered with cheese. Drizzle honey lemon dressing over the salad and place in the fridge for 10 minutes. Garnish with your favorite nuts.

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