Butter Garlic Grilled Fish with white sauce

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Butter Garlic Grilled Fish with white sauce. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Butter Garlic Grilled Fish with white sauce is Serves 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Butter Garlic Grilled Fish with white sauce using 15 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Butter Garlic Grilled Fish with white sauce:

1. For the grilled fish:
2. 2 pieces Fish fillet of your choice
3. 1 tbsp unsalted butter
4. 5 medium sized pods of garlic crushed and chopped finely
5. 1/2 tsp crushed pepper
6. to taste salt
7. For the Sauce:
8. 1 tbsp all purpose flour
9. 1 tbsp unsalted butter
10. milk to add depending on the consistency of the sauce desired
11. 1/2 tsp pepper
12. 1 pinch oregano or a desired herb of your choice
13. 1/2 cube grated processed cheese
14. to taste salt
15. Garnish: cherry tomatoes, dill leaves, lemon and spring onion

Instructions to make to make Butter Garlic Grilled Fish with white sauce

1. Wash and pat dry the fish fillet and keep aside
2. In a dish mash together the garlic and butter until an even texture is achieved so as to coat the fish evenly, add crushed pepper and salt to taste.
3. Marinate the fish evenly on both sides and keep aside
4. Heat a grill pan on high and once hot reduce the heat to medium and place the fish on the pan (no need for oil as the fish will cook with the butter) Cook on both sides for approximately 5 mins. depending on the thickness of the fillet. the fish is done once it is flaky, use a tooth pick to check.
5. For the Sauce:
6. In a pan add the butter and heat, once heated add the all purpose flour and cook, mixing regularly once the colour starts to change, mix in room temperature milk and mix continuously to avoid any lumps. Once the the texture is smooth and creamy, add the Oregano, pepper and cheese. (Note: the processed cheese has salt, so check the seasoning after adding the cheese). Cook for 2 mins and the sauce is done.
7. Place the grilled fish on a plate, you can either pour the sauce on the fish or serve separately, add the garnish and enjoy a simple and tasty grilled fish.

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So that is going to wrap this up for this exceptional food How to Make Award-winning Butter Garlic Grilled Fish with white sauce. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!