Veg Wonton Soup

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Veg Wonton Soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Veg Wonton Soup is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. Veg Wonton Soup is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Veg Wonton Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg Wonton Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veg Wonton Soup is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Veg Wonton Soup estimated approx 40 minutes.

To get started with this recipe, we must prepare a few ingredients. You can cook Veg Wonton Soup using 21 ingredients and 7 steps. Here is how you can achieve it.

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Ending the day with piping hot Vegetable Wonton Soup as my dinner.

Paneer filled dumplings are like wonders while sipping each spoonful of this tasty soup during this chilled winter evening.

Tried to give the traditional shape of wonton to the dumplings but couldn’t give the perfect shape so gave a few different shapes but taste is very good .

Ingredients and spices that need to be Make ready to make Veg Wonton Soup:

1. 1/4 cup chopped veggies - carrot, onion, beans, capsicum (for filling)
2. 100 grams paneer
3. 2 green chilli,
4. 1 small ginger piece
5. Wonton
6. 2 cups Maida
7. 1 tsp salt
8. as required Water for kneading
9. Soup
10. 10-12 small broccoli florets
11. 1/4 cup chopped beans
12. 1/4 cup carrot slice
13. 1 medium onion
14. 2 green chilli
15. 1 tsp black pepper powder
16. 2 litre vegetable stock
17. 2 tbsp oil
18. 1 tsp Sugar
19. 1 tsp Vinegar
20. 2 tsp Soya sauce
21. 4-5 garlic cloves

Steps to make to make Veg Wonton Soup

1. Chopped veggies for wonton filling except broccoli and garlic.
2. In pan add oil, add onion and sauté till turn pinkish, then add ginger + all chopped veggies + chilli and sauté for 4-5 minutes till veggies cooks well. Then add small small paneer pieces + salt + garam masala, mix well and sauté for 1-2 minutes, filling is ready.
3. Mix maida + salt + water as required and knead a seminar soft dough, keep in rest for 30-40 minutes.
   Then knead again for 2 minutes and its ready to prepare wonton sheets.
4. Pinch medium size balls from dough and Roll out a thin sheet and make square shape, place 1-2 tbsp of filling in middle of sheet and seal it by giving shape of wonton or any other preferred shape.
5. Now cook for 5-6 minutes the wontons in boiling water, take out and keep aside.
6. In a pan add oil, add garlic and sauté till golden brown, add onion and sauté till translucent, then add all veggies + chilli + little salt and sauté till veggies cooks well and soft, then add vegetable stock and mix well.
   Now add soya sauce + vinegar + pepper powder + sugar and boil for 5-6 minutes. Soup is ready.
7. Add cooked wontons in soup before serving.

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So that's going to wrap it up for this special food Steps to Make Homemade Veg Wonton Soup. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!